Jammu: Jammu and Kashmir Tourism Department are holding a 7-day traditional and cultural food festival in Srinagar at the Tulip Garden to lure tourists.
The festival attracts a large number of local and foreign visitors, who are enjoying the taste and flavour of Kashmir.
The food festival has a number of stalls that provide traditional cuisine known as Wazwan, traditional bread counters along with famous sweet hot drinks like saffron keyway.
“I firmly believe that the culture, heritage, art and crafts, and the valley’s horticulture collectively make Jammu and Kashmir the best place for tourism,” said Sarmad Hafeez, Secretary of Tourism, Jammu and Kashmir.
The tourism department has organised the seven-day food festival during the ongoing tulip show, which started on 23 March 2022, and will conclude in the ending week of April.
Presently, thousands of visitors are thronging the tulip garden every day.
